View all in March 2020

MAR '20 EPOS COVID-19 Stimulus Package: Retail and F&B Businesses The government has enrolled a stimulus package to tackle COVID-19. So here are some key takeaways for retail and F&B... Demo Read more

MAR '20 EPOS How To Prevent Stockouts Stock outs are always a bummer and a pain to deal with. When a customer requests an item and gets told... Demo Read more

MAR '20 EPOS Preventing Internal Theft With A POS System No one wants to be suspicious of their own employee. However, it is not uncommon for situations like internal theft to... Demo Read more

MAR '20 POS Guides What Is A POS System? Choosing The Ideal POS System Point of sale simply refers to the interaction or transaction between a cashier and a customer. Today there are many... Demo Read more

MAR '20 EPOS 3 Survival Tips For Singapore Minimart If you’re a minimart owner, you’ll realise the current industry isn't as kind as it was decades ago. Large companies... Demo Read more

MAR '20 EPOS Quick Guide To Restaurant Management Systems If you’re an F&B owner, having a Restaurant Management System (RMS) should be at the top of your priority list.... Demo Read more

MAR '20 EPOS 3 Tips For Quick Service Restaurants With the rising trend of food delivery apps, Quick Service Restaurants (QSR) are emerging all over Singapore. Customers have grown... Demo Read more

MAR '20 EPOS Quick Guide to Inventory Reports for Retailers Without a doubt one discipline that all retail owners have to master is inventory management. Proper inventory management will prevent... Demo Read more

MAR '20 EPOS Staying Safe And Avoiding The Coronavirus With the coronavirus infection rate increasing rapidly, many countries have felt the effects of the pandemic. Singapore as a whole... Demo Read more